Trademark Class 32: Water and Non Alcoholic Beverages

Class 32 comprises a broad scope of drinks, mainly non-alcoholic. In this class would be beers, mineral and aerated waters, non-alcoholic drinks, syrups, fruit drinks, and fruit juices. It covers wide-ranging protection over your brand in the beverage industry.
Securing your brand with the exclusive rights in Class 32 for the non-alcoholic beverage industry guarantees your brand a secured monopoly position in both local and global markets. Such registration protects your products such as bottled water and soft drinks to fruit juices and syrups from infringers, while ensuring uniqueness of your brand in domestic and international markets.
Class 32 protection for any beverage manufacturer or seller is very important. This protection keeps your competitors from entering the market niche where you market your products while solidifying the identity of your brand.
Therefore, with renewable protection every 10 years, class 32 aims to provide continuing legal security and, in doing so, continues to protect your brand and secure recognition in the marketplace.

Here are the Items under Class 32

Beer and brewery products	beer, kvass [non-alcoholic beverage], malt beer.
Non-alcoholic beverages	aloe vera drinks, non-alcoholic, aperitifs, non-alcoholic, cider, non-alcoholic, cocktails, non-alcoholic, isotonic beverages, non-alcoholic beverages, non-alcoholic honey-based beverages, sarsaparilla [non-alcoholic beverage], sherbets [beverages]/sorbets [beverages], whey beverages.
Non-dairy milk	milk of almonds [beverage], peanut milk [non-alcoholic beverage], Flavored carbonated beverages, ginger beer/ginger ale, lemonades.
Juices	fruit juices/fruit juice, fruit nectars, non-alcoholic, must, non-alcoholic fruit extracts, non-alcoholic fruit juice beverages, smoothies, tomato juice [beverage], vegetable juices [beverages].
Waters	aerated water, lithia water, mineral water [beverages], seltzer water, soda water, table waters, waters [beverages].
Preparations for making beverages	preparations for making aerated water, beer wort, preparations for making beverages, essences for making beverages, grape must, unfermented, extracts of hops for making beer, preparations for making liqueurs, malt wort, preparations for making mineral water, orgeat, pastilles for effervescing beverages, powders for effervescing beverages, syrups for beverages, syrups for lemonade.

Related (Coordinated) Classes: Class 5 - Pharmaceuticals, Class 29 - Meat, Fish, Poultry, Class 30 - Coffee, Flour, Rice, Class 31 - Grains, Agriculture, Class 33 - Alcoholic Beverages, Class 35 - Advertising and Business Services, Class 42 - Science and Technology Services, and Class 43 - Food Services .

NOTE: Class 32 is NOT used if you are registering:

Beverages used for medical purposes
Milk beverages (milk predominating)
Beverages with cocoa, coffee or chocolate base

FAQ's

Trademark Class 32 is designated for a wide array of beverages, including non-alcoholic drinks such as fruit beverages and fruit juices, mineral and aerated waters, and beers. It also encompasses other non-alcoholic beverages like syrups and preparations for making such drinks.

Yes, Class 32 includes a broad spectrum of non-alcoholic beverages, from traditional options like mineral and aerated waters to contemporary choices like isotonic and energy drinks, covering a diverse range of consumer preferences.

Specialty waters, including flavored, vitamin-enriched, or mineral-infused waters, fall under Class 32, reflecting the evolving landscape of health-focused and enhanced beverages.

Fruit juices, nectars, and similar products, whether they are pure juices or blends, are a key part of Class 32, catering to the demand for natural and fruit-based beverages.

Syrups, concentrates, and other preparations for making beverages, intended for use in both home and commercial settings to create soft drinks, cocktails, and other mixed drinks, are included in Class 32.

Beers and related brewery products, including craft beers, lagers, ales, and non-alcoholic beers, are central to Class 32, supporting the brewing industry's broad and specialized product offerings.

While Class 32 covers a wide range of non-alcoholic beverages, it does not include beverages with a base of milk, coffee, cocoa, or tea, which are classified under different classes due to their distinct nature and ingredients.

Class 32 is adaptable to emerging beverage trends, including the incorporation of functional ingredients, health-oriented formulations, and innovative flavor profiles, ensuring the class remains relevant to current market developments.