VEERASWAMY

[Class - 43]

Services for providing food and drink; temporary accommodation; restaurant, bar and catering services; preparation of food and drink; restaurant services for the provision of fast food; take away services.

[Class - 29]

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats, soups, stocks, bouillons and broths; soup, stock, bouillon and broth concentrates; preparations for making soups, stocks, bouillons and broths; herbs and pickles; preserves; potato crisps, croquettes, fruit, fruit salads, vegetable juices for cooking, lentils, milk-based beverages and mixes therefor, nuts, peanuts, peas, salads, vegetables, vegetable salads, yoghurt, drinking yogurt; foodstuffs comprising or made from any of the aforesaid goods.