SHAYONAM GROUP

[Class - 29]

PRESERVED, COOKED, FRESH, CANNED, FROZEN, FREEZE DRYING, VEGATABLES AND FRUITS, EDIBLE OILS AND FATS, LEGUMES, BEANS, PEAS, CHICKPEAS, LENTILS, SOYBEANS; READY TO EAT FOODSTUFF (SOUP, SABJI ETC.); OLIVES, PICKLES; ALOE VERA PREPARED FOR HUMAN CONSUMPTION, DRIED EDIBLE MUSHROOMS, MILK AND MILK PRODUCTS: MILK, CHEESE, YOGHURT, BUTTERMILK, CREAM, WHIPPED CREAM, MILK POWDER, (MILK BEVERAGE), MILK BEVERAGES (MILK PREDOMINATING), FRUIT JUICES FOR COOKING, JAMS, FRUITY MILK, FRUITY YOGURT, MILK PREDOMINATING DESSETS; EDIBLE FATS AND OILS, BUTTER; MOLASSES, JAMS, MARMELADE, FREEZE DRIED FRUIT PULP, COMPOTE; NUTS, HAZELNUT AND PEANUT BUTTER, JELLIES FOR FOOD, POTATO CHIPS, FRENCH FRIES INCLUDED IN CLASS-29.

[Class - 30]

COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, SPICES, SNACKS ITEMS (EXCEPT POTATO CHIPS, FRENCH FRIES) (SWAMINARAYAN WITHOUT OINION AND GARLIC), GARDEN HERBS, DRIED HERBS FOR CULINARY PURPOSES, NAMKEEN, FARSAN ALL TYPES OF ICES (FROZEN WATER), FREEZE DRYING ICE CREAMS, SORBETS INCLUDED IN CLASS-30.