RUSSKY STANDART

[Class - 32]

Aperitifs, non-alcoholic; aerated water; lithia water; mineral water [beverages]; soda water; seltzer water; table waters; waters [beverages]; cocktails, non-alcoholic; lemonades; peanut milk (soft drink); non-alcoholic beverages; isotonic beverages; whey beverages; non-alcoholic fruit juice beverages; milk of almonds [beverage]; fruit nectars [non-alcoholic]; orgeat; beer; ginger ale; ginger beer; malt beer; powders for effervescing beverages; sarsaparilla [soft drink]; syrups for lemonade; syrups for beverages; tomato juice[beverage]; cider [non-alcoholic]; vegetable juices [beverages]; fruit juices; preparations for making aerated water; preparations for making liqueurs; preparations for making mineral water; preparations for making beverages; must; grape must [unfermented]; beer wort; malt wort; pastilles for effervescing beverages; sherbets [beverages]; non-alcoholic fruit extracts; extracts of hops for making beer; essences for making beverages;