QUOLIO

[Class - 29]

Edible oils; edible fats; linseed oil for culinary purposes; soy bean oil for food; rapeseed oil for food; corn oil for food; sunflower oil for food; safflower oil for food; palm oil for food; palm kernel oil for food; peanut oil for food; coconut oil for food; rice bran oil for food; sesame oil for food; olive oil for food; hardened oils for food; powdered oils and fats for food; interesterified edible oils for food; margarine; fat-containing mixtures for bread slices; shortening; fat spread; functional edible oils and fats not for medical purposes; whipped cream; milk beverages, milk predominating; milk products; butter; charcuterie; processed seafood; processed vegetables; processed fruits; abura-age [pieces of fried tofu]; soya milk; tofu.

[Class - 1]

Emulsifiers for use in the manufacture of cosmetics; emulsifiers for use in the manufacture of food products; emulsifiers for industrial purposes; emulsion-stabilizing agents for use in the manufacture of cosmetics; emulsion-stabilizing agents for use in the manufacture of food products; emulsion-stabilizing agents for industrial purposes; surface-active chemical agents for use in the manufacture of cosmetics; surface-active chemical agents for use in the manufacture of food products; surface-active chemical agents for industrial purposes; esters for use in the manufacture of cosmetics; esters for use in the manufacture of food products; esters for industrial purposes; fatty acids for use in the manufacture of cosmetics; fatty acids for use in the manufacture of food products; fatty acids for industrial purposes; UV-absorbing chemical agents for use in the manufacture of cosmetics; solvents for use in the manufacture of cosmetics; solvents for use in the manufacture of food products; solvents for industrial purposes; chemicals for use in the manufacture of cosmetics; chemicals for use in the manufacture of food products; industrial chemicals; plasticizers; dispersing agents [dispersants] for use in the manufacture of cosmetics; dispersing agents [dispersants] for use in the manufacture of food products; dispersing agents [dispersants] for industrial purposes; emollients for use in the manufacture of cosmetics; emollients for use in the manufacture of food products; emollients for industrial purposes; mould-release preparations; tocopherol for use in the manufacture of cosmetics; tocopherol for use in the manufacture of food products; tocopherol for industrial purposes; lecithin [raw material] for use in the manufacture of cosmetics; lecithin [raw material] for use in the manufacture of food products; lecithin [raw material] for industrial purposes; middle chain fatty acids for use in the manufacture of cosmetics; middle chain fatty acids for use in the manufacture of food products; middle chain fatty acids for industrial purposes; higher fatty acids for use in the manufacture of cosmetics; higher fatty acids for use in the manufacture of food products; higher fatty acids for industrial purposes; plant growth regulating preparations; oil cement [putty]; flour and starch for industrial purposes; plastic adhesives not for stationery or household purposes; artificial sweeteners.

[Class - 4]

Oils and greases for industrial purposes; oils and greases for use in the manufacture of cosmetics; emulsified oils for use in the manufacture of cosmetics; mould releasing oils; lubricating oils; cutting fluids; petroleum jelly for industrial purposes; non-mineral oils and greases for industrial purposes [not for fuel]; waxes [raw material]; industrial wax; sumac wax [sumach wax]; carnauba wax; beeswax; beeswax for use in the manufacture of cosmetics; solid lubricants; preservatives for leather [oils and greases]; fuel; grease for shoes.