PRIVATE SELECTION and Design

[Class - 29]

Pork; eggs; Fruit preserves; processed nuts, namely, whole and mixed nuts; olive oil; pickles; canned and bottled vegetables, sun-dried tomatoes; frozen prepared meals consisting primarily of meat, fish, poultry or vegetables; frozen vegetables; frozen fruit; processed deli meats, namely, turkey, ham, roast beef, corned beef, and salami; pre-cut vegetable salad; processed olives; candied nuts; cheese; frozen fruit snacks; bean salads; and frozen snacks and appetizers, namely, chicken and cheese nuggets; Bruschetta, namely, toppings; cut vegetables; sausage; hummus; bacon; crab cakes; shrimp cakes; shrimp; processed seafood, namely, mussels; beef appetizers; pancetta; prosciutto; capicola; pepperoni; salami; sopressata; pastrami; chicken; processed chicken; processed artichokes; turkey; beef patties; smoked salmon; processed seafood, namely, calamari; beef; fruit based fillings for cakes and pies; dips; ground beef; processed seafood, namely, shrimp; processed seafood, namely, lobster; and lamb; Cheese; shrimp; lobster; veal; lamb; turkey; sliced meats; prepared meals consisting primarily of beef, pork, and turkey; frozen desserts and novelties, namely, cakes and sweet goods; chicken, fish, and vegetable frozen appetizers; frozen seafood; fruit-based filling for bakery items; fruit preserves, namely, marmalade; dipping oil.

[Class - 32]

Fruit juices and carbonated fruit juices.

[Class - 31]

Cut flowers; fresh fruits; fresh herbs; live plants; and fresh vegetables.