Onyun

[Class - 29]

Edible oils, namely sunflower oil, olive oil, extra virgin oil, coconut oil, vegetable oils and vegetable oil blends containing essential fatty acids, processed edible flax seeds, flax seed oil, flavored flax seed oil, pumpkin seed oil, sesame oil, soybean oil, canola oil, corn oil, hazelnut oil, salad oil; cheeses, butter and ghee; meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products; salad dressings; pickles.