Menergizer
Wallney, Markus

[Class - 29]

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; foodstuffs and dietary foodstuffs for non-medical use on the basis of proteins, albumen, fats, with the addition of vitamins, minerals, trace elements, either alone or in combination, included in this class.