LEGGO'S

[Class - 29]

MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, DRIED, FROZEN, TINNED AND COOKED FRUITS AND VEGETABLES; TOMATO PRODUCTS AND TOMATO PASTE; JELLIES, JAMS; FRUIT SAUCES AND COMPOTES; EGGS, MILK AND MILK PRODUCTS; CHEESE; EDIBLE OILS AND FATS; SALAD DRESSINGS; PRESERVES; PRESERVED HERBS; PREPARED, TINNED AND FROZEN MEALS IN THIS CLASS; PREPARED FOOD PRODUCTS IN THIS CLASS; SOUPS IN THIS CLASS INCLUDING CHILLED SOUPS; MIXES FOR MAKING SOUPS; PREPARATIONS AND INGREDIENTS FOR MAKING SOUPS; SAUCES IN THIS CLASS MADE OF MEAT, FISH, POULTRY OR VEGETABLES, INCLUDING CHILLED SAUCES.