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GROUPE LACTALIS

[Class - 30]

Coffee, tea, cocoa, chocolate; chocolate products; vegetal preparations for use as coffee; artificial coffee; coffee, tea, cocoa or chocolate-based drinks; infusions not medicinal; sugar, natural sweeteners; glucose for food; rice, tapioca, sago; pasta, semolina; flour and preparations made from cereals; chips [cereal products]; bread, pastries, cakes, buns, crepes, tarts, pies; soya flour; sweets (candy); popcorn; edible ice; honey; golden syrup, royal jelly for human consumption (other than for medical purposes); aniseed; star aniseed; malt extract for food; flavourings other than essential oils; aromatic preparations for food; yeast, baking-powder; cooking salt; mustard; vinegar, sauces (condiments), salad dressings; tomato ketchup; mayonnaise; seasonings; thickening agents for cooking foodstuffs; seaweed (condiment); spices; preserved garden herbs; ice for refreshment; sandwiches; pizzas; rice-based snack food; spring rolls; sushini, tabbouleh; tortillas; tacos; meat tenderisers for household purposes; cooked dishes based on the aforesaid products