HI-Q

[Class - 29]

Milk and milk products ; yogurt ; milk substitutes ;plant-based milk and milk products, namely milks derived fromplants, vegetables, grains, nuts, seeds, beans and fruits; cottagecheese ; milk beverages, milk predominating; compotes ; fruit-based snack foods ; nut-based snack bars ; seed-based snack bars ;probiotic dairy-based snack bar; powdered milk; frozen, prepared, dried, preserved or packaged meals consisting primarily of meat, fish, poultry, ham, vegetables and game; yogurt-based snackfoods; fruit purees.