GARDEN+GROVE

[Class - 29]

Soup, bouillon, stock and broth and preparations for the foregoing; preserved, dried, frozen, processed and cooked fruits and vegetables; pickles; garlic paste for culinary purposes; garlic preserves; preserved garlic; jellies, jams; compotes; snack foods in this class; prepared and semi-prepared meals; cooked, dried, frozen or preserved meals prepared from meat, fish, poultry, game, fruits and vegetables or meat, fish, poultry or game substitutes; meat, fish, poultry and game or substitutes therefor; meat extracts and substitutes therefor; milk and milk products; dairy products; milk based beverages; butter, cheese and yoghurt; dairy substitutes; milk substitutes; soy based beverages including soy milk; edible oils and fats; dips and spreads including hummus and tapenades; falafel and falafel mixes; nut products; prepared nuts; nut meat; nut extracts; roasted nuts; flavoured nuts; nut based foods containing cereals; malted nut powder; whey; tofu; products made from tofu; preserved soy beans and products made from preserved soy beans; burger patties; baked beans; bean curd and preparations made wholly or principally of bean curd; eggs and egg products; tomato juice for cooking; tomato puree; juice for cooking; protein for use as a food additive for human consumption; textured vegetable protein; soy protein for use as a food additive; pulses; dried lentils; frozen fruit desserts.