Flavour Bazaar with Device

[Class - 29]

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food; Cooked vegetables , cooked meats, ready cooked meals consisting of fish, poultry, meat , turkey , chicken; dried pulses, canned pulses; processed pulses, preserved pulses; processed fruits, Fungi, vegetables (including nuts and pulses);fruit purees, vegetable purees; Vegetable based concentrate for cooking; vegetable juice concentrate for food.

[Class - 30]

flour and preparations made from cereals, milk based beverages; coffee; tea; cocoa; coffee substitutes; bakery product including bread, biscuits, cakes, pastry and confectionery; ice cream, sugar, papad, spices, tapioca, , yeast, salt, mustard, pepper, sauces, wafer, puddings, noodles, custard powder, ketchup, vegetable purees (sauces); vegetable concentrate used for seasoning; sherbet, sherbet mixes; bases for making milk shakes flavorings

[Class - 32]

Non-alcoholic drinks including juices; fruit drinks and fruit juices; fruit concentrates; vegetable drinks and vegetable juices; juices; syrups and other preparations for making beverages; aerated waters, alkaline water, flavoured water; and; energy drinks; non-alcoholic cocktails; concentrates for making fruit juices and drinks.