Day fresh baked to perfection
MUHAMMED MUNEER

[Class - 30]

COFFEE. TEA, COCOA, SUGAR, RICE TAPIOCA, SAGO, COFFEE SUBSTITUTES; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, BISCUITS, CAKES, PASTRY AND CONFECTIONERY; ICES, HONEY; TREACLE, YEAST, BACKING-POWDER SALT. MUSTARD; PEPPER, VINEGAR, SAUCES, SPICES.

[Class - 29]

MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS: PRESERVED, DRIED ANTI COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, EGGS, MILK AND OTHER DAIRY PRODUCTS; EDIBLE OILS AND FATS; PRESERVES. PICKLES.

[Class - 43]

HOTEL, RESTAURANTS, SELF SERVICE RESTAURANTS, FAST FOOD SERVICES, CATERING, CAFETERIAS. RESORT, REST HOMES. LODGE, TOURIST HOMES, MOTELS, PROVIDING FOOD AND DRINK, ALL BEING.