DANONE. ONE PLANET. ONE HEALTH.
COMPAGNIE GERVAIS DANONE

[Class - 41]

Education; providing of training; entertainment; sporting and cultural activities, teaching, providing of information relating to entertainment or education, recreation, publication of books, organisation of competitions (education or entertainment), arranging and conducting of colloquiums, conferences or congresses, organisation of exhibitions for cultural or educational purposes, arranging and conducting of training workshops, organisation of sporting competitions, games provided online via a computer network, electronic publication of books and periodicals online, providing of training courses, providing of training, courses, information and education in the fields of risk assessment for health and nutrition; providing of training in the field of environmental and natural resources conservation and protection; information in the field of environmental; education and training relating to nature conservation and the environment and natural resources.

[Class - 10]

Surgical, medical apparatus and instruments; Feed pumps, cannulas, nasal cannulas, tubes and medical apparatus for administering food, parts and fittings for the aforesaid goods.

[Class - 30]

Cocoa, chocolate, cocoa-based beverages, chocolate-based beverages; tea, tea-based beverages; sugar, puffed rice, flour, cereals and preparations made from cereals, breakfast cereals; sweet or savoury biscuits, bread, wafers, waffles, cakes, pastries; all these products being natural and/or with toppings and/or stuffed and/or flavoured; confectionery, ices, ice cream, sorbets (ices), flavoured water ices; dessert mousses [confectionery], tapioca; sago; honey; golden syrup; chocolate-based desserts; flavorings, other than essential oils, for beverages ; small prepared meals consisting mainly of rice and/or pasta.

[Class - 5]

Pharmaceutical products and preparations; food adapted for medical use; dietetic products and substances adapted for medical use; soya-based and/or rice-based dietetic substances, for medical use and/or food for babies; food for babies, children and invalids; food for babies with particular dietary requirements; gruel, milk in liquid or powder form for babies; milk ferments and lactose; milk ferments and lactose in powder form; food supplements for human foodstuffs; nutritional supplements for medical purposes; nutritional products for medical usage; food and beverages for pregnant or breastfeeding women, adapted for medical use; ingredients, in particular mixtures of ingredients, for pharmaceutical purposes or for making pharmaceutical preparations, food, preparations and substances adapted for medical use of food for babies; yeast and trace elements adapted for medical use; dietary supplements, vitamin and mineral preparations for conception, pregnancy and post-pregnancy, adapted for medical use; beverages for babies, namely vitamin waters and vitamin drinks; beverages for use as dietetic supplements; milk ferments for pharmaceutical purposes and lactose.

[Class - 32]

Mineral and aerated waters and other non-alcoholic drinks; vitamin-enriched and/or fruit-flavoured waters; flavoured waters; fruit or vegetable drinks and fruit juices; beverages and juices containing vitamins, minerals and/or plants; lemonades, soda water, sorbets (beverages); non-alcoholic fruit and vegetable extracts; syrups and other preparations for making beverages; beverages containing added minerals (not for medical purposes); beverages enriched with added minerals (not for medical purposes); mineral-enriched non-alcoholic beverages; beverages based on milk products, included in this class, coconut milk, almonds milk, flavored almond milk; rice-based beverages; dietetic beverages (not for medical purposes); non-alcoholic beverages; soya-based and/or rice-based and/or oat-based beverages and other soya-based and/or rice-based and/or oat-based preparations; plant-based beverages; nut-based beverages.

[Class - 29]

Milk and milk products and their substitute products; powdered milk, flavoured milk jelly and buttermilk; Plant milk-based products; Milk products, in particular: Milk-based desserts, yoghurts, yogurt drinks, cream cheese, Petit-suisse; soy proteins; soy protein concentrates; soya protein isolates; plants-based and nuts-based substitutes of milk products, including rice-based beverages, soya-based beverages, soya milk-based beverages, almonds milk-based beverages and soya milk-based beverages; seeds prepared; vegetable substitutes of the cream; frozen yogurts; fruit jellies; beverages made mainly from milk or milk products, milk beverages (milk predominating), milk beverages containing fruit; fermented natural or flavoured milk products; milk-based desserts or based of the substitutes of the milk; coconut milk; soups, soups in dehydrated form, fruit compotes, vegetable puree, vegetable puree in dehydrated form, fruit and vegetable juice, gruel; small prepared meals consisting mainly of meat, fish, ham, poultry and/or vegetables.

[Class - 42]

Scientific analysis, research, studies and development in the field of health, food and nutrition; research in the field of environmental and natural resources conservation and protection; advisory and consultancy services in the field of environmental preservation.