CRAZY MAKES the FUTURE.

[Class - 29]

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; soups; preparations for making soups; broth; broth condensation; bouillon; bouillon condensation; instant soup; noodle soup; instant noodle soup; dried foods for soup; noodle soups containing [principally] noodles and extracts for soups in a disposable container; processed and preserved edible seaweed; processed and preserved meat products; processed and preserved seafood.