COREOTICS
GLYCOTOPE GMBH

[Class - 30]

COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICE-CREAMS; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS);SPICES; ICE

[Class - 1]

CHEMICALS USED IN INDUSTRY, SCIENCE AND PHOTOGRAPHY, AS WELL AS IN AGRICULTURE, HORTICULTURE AND FORESTRY; UNPROCESSED ARTIFICIAL RESINS; UNPROCESSED PLASTICS; FERTILISING PREPARATIONS; FIRE EXTINGUISHING COMPOSITIONS; TEMPERING AND SOLDERING PREPARATIONS; CHEMICAL SUBSTANCES FOR FERMENTING AND PRESERVING FOOD STUFFS; TANNING SUBSTANCES; ADHESIVES USED IN INDUSTRY; BACTERIA AND CELL PREPARATIONS AND ELEMENTS, FRAGMENTS, FRACTIONS AND LYSATES THEREOF, EXCEPT FOR MEDICAL OR VETERINARY PURPOSES; PREPARATIONS CONTAINING BACTERIA AND CELLS, EXCEPT FOR MEDICAL OR VETERINARY PURPOSES; BIOLOGICAL PREPARATIONS FOR LABORATORIES, EXCEPT FOR MEDICAL OR VETERINARY PURPOSES; CHEMICAL PREPARATIONS FOR ANALYSIS IN LABORATORIES; CHEMICAL PREPARATIONS FOR SCIENTIFIC PURPOSES; CHEMICAL AND BIOLOGICAL,- REAGENTS, EXCEPT FOR MEDICAL OR VETERINARY PURPOSES; DIAGNOSTIC PREPARATIONS, EXCEPT FOR MEDICAL OR VETERINARY PURPOSES; ENZYMES, PROTEINS AND RESPECTIVE PREPARATIONS FOR INDUSTRIAL PURPOSES; FERMENTS FOR CHEMICAL PURPOSES; IN-VITRO DIAGNOSTICS, OTHER THAN FOR MEDICAL PURPOSES; CARBOHYDRATES; CULTURES OF MICROORGANISMS AND CELLS AND ELEMENTS, FRAGMENTS, FRACTIONS AND LYSATES THEREOF, OTHER THAN FOR MEDICAL OR VETERINARY PURPOSES; EXPRESSION SYSTEMS FOR PROTEINS AND PEPTIDES, PARTICULARLY ON THE BASIS OF CELLS, PARTICULARLY HUMAN CELLS AND MICROORGANISMS; MILK FERMENTS FOR MEDICAL PURPOSES

[Class - 5]

PHARMACEUTICAL AND VETERINARY PREPARATIONS; SANITARY PREPARATIONS FOR MEDICAL PURPOSES; DIETETIC SUBSTANCES FOR MEDICAL USE; FOOD FOR BABIES; PLASTERS; MATERIALS FOR DRESSINGS; MATERIALS FOR DENTAL FILLING AND IMPRESSION MATERIALS FOR DENTAL PURPOSES; DISINFECTANTS; PREPARATIONS FOR DESTROYING VERMIN; FUNGICIDES, HERBICIDES; PARTICULARLY ADJUVANTS FOR MEDICAL PURPOSES;, MEDICINES FOR HUMAN AND VETERINARY PURPOSES; BIOLOGICAL PREPARATIONS FOR MEDICAL PURPOSES; DIETETIC FOOD ADAPTED FOR MEDICAL PURPOSES; ENZYME, PROTEINS, ANTIBODIES, CELLS, MICROORGANISMS AS WELL AS FRAGMENTS, FRACTIONS, ELEMENTS AND LYSATES THEREOF FOR MEDICAL PURPOSES AND AS NUTRITIONAL ADDITIVES; VACCINES; CARBOHYDRATES FOR MEDICAL PURPOSES; CULTURES OF MICROORGANISMS FOR MEDICAL OR VETERINARY PURPOSES; CULTURES OF CELLS, PARTICULARLY HUMAN CELLS FOR MEDICAL OR VETERINARY PURPOSES; MEDICAL DRINKS; MICROORGANISMS, CELLS AND PREPARATIONS CONTAINING ELEMENTS, FRAGMENTS, FRACTIONS AND LYSATES OF MICROORGANISMS OR CELLS FOR MEDICAL AND VETERINARY PURPOSES; BIOLOGICAL THERAPEUTICS; MILK FERMENTS FOR PHARMACEUTICAL PURPOSES; NUTRITIONAL ADDITIVES AND NUTRITIONAL SUPPLEMENT ADDITIVES; NUTRIENTS FOR MEDICAL PURPOSES; SUGAR AND CARBOHYDRATES FOR MEDICAL PURPOSES

[Class - 29]

MAT; MEAT PRESERVED; MEAT EXTRACTS; MEAT, TINNED; SALTED MEATS; HAM, CHARCUTERIE; SALTED FISH; FISH, PRESERVED; FISH, NOT LIVE; POULTRY AND VENISON; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; FERMENTED VEGETABLE FOOD; JELLIES; FRUITS, TINNED; JAMS, COMPOTES; EGGS; MILK AND MILK PRODUCTS, PARTICULARLY FERMENTED MILK PRODUCTS, WHEY, KEPHIR, YOGHURT, CREAM AND CHEESE; MILK PRODUCTS, MILK PREDOMINATING; EDIBLE OILS AND FATS; SOUPS; PREPARATIONS FOR MAKING SOUPS