bio

[Class - 30]

Coffee; coffee beverages; coffee substitutes; coffee flavorings; tea; iced tea; tea-based beverages; herbal teas (non-medicinal); cocoa; cocoa products, cocoa beverages; chocolate; chocolate beverages; sugar; natural sweeteners; dextrose for food purposes; glucose for food purposes; rice; rice cakes; tapioca; sago; sushi; cornflour; flours; cereal preparations; flour dishes; corn flakes; muesli; popcorn; puffed corn; potato flour for edible purposes; breadcrumbs; soy flour; pasta; prepared meals and dishes consisting mainly of pasta or rice; desserts consisting mainly of pasta; bread; pastry and confectionery; cakes; baking mixes (powdered); prepared dough (fresh, preserved or frozen); pizza; prepared meals and dishes consisting principally of any or all of the foregoing; fruit sauces; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces (condiments); Chutneys (condiments); mayonnaise; spices; ice cream; ice confectionery; flavorings (vegetable) except essential oils; sweets; candies; chewing gum, not for medical purposes; foodstuffs based on products derived from soya (included in Class 30); all the aforesaid goods also frozen or canned; Pts of meat, fish, molluscs, crustaceans, poultry, game or vegetables; culinary herbs (preserved)

[Class - 32]

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices, vegetable juices; syrups and other preparations for making beverages; effervescent powders and tablets for beverages; non-alcoholic wines

[Class - 29]

Meat; meat products; sausages; poultry; game; fish; fish products; seafood and products thereof; crustaceans and products thereof; molluscs and products thereof; preserved, dried and cooked fruit and vegetables; tofu; prepared meals and semi-prepared meals consisting principally of any or all of the aforesaid goods; delicatessen products, namely delicatessen salads (included in Class 29); ragout fin; meat extracts; soup preparations; Nuts (processed); jellies; gelatine; jams; compotes; eggs; milk and milk products; milk beverages with a predominant milk content; whey; coffee creamer; edible oils and fats; peanut butter; soya-based milk-like products and products derived therefrom; soya products as foodstuffs, namely substitutes for milk, cheese, butter, yoghurt and curd; all the aforementioned goods also frozen or canned

[Class - 31]

Agricultural, horticultural and forestry products and seeds included in Class 31; live animals; fresh fruit and vegetables, fresh culinary herbs, mushrooms (fresh); cereal grains; nuts; seaweed for human or animal consumption; seeds, live plants and natural flowers; animal fodder; malt

[Class - 22]

Packaging bags or pouches of textile material

[Class - 33]

Alcoholic beverages (except beers)