BAR TO EAT

[Class - 32]

BEERS; MINERAL AND AERATED WATERS; FRUIT DRINKS AND FRUIT JUICES; LEMONADES; NON ALCOHOLIC FRUIT NECTARS; SYRUPS FOR BEVERAGES; SODA WATERS; NON ALCOHOLIC APERITIFS.

[Class - 29]

MEAT, FISH, POULTRY AND GAME, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES; JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS; EDIBLE OILS AND FATS; BUTTER, CHARCUTERIE; SALTED MEATS; CRUSTACEANS; TINNED FISH AND MEAT; CHEESE; COOKED DISHES MADE WITH ABOVE PRODUCTS.

[Class - 42]

SERVICES FOR PROVIDING FOOD AND DRINK; BAR SERVICES; FOOD AND DRINK CATERING; HOTEL SERVICES; CAFES RESTAURANTS; CAFETERIAS; SELF SERVICE RESTAURANTS; CANTEENS; TOURIST HOMES; BOARDING HOUSES; MOTELS.

[Class - 33]

ALCOHOLIC BEVERAGES (EXCEPT BEERS); CIDERS; DIGESTERS (LIQUEURS AND SPIRITS); WINES AND SPIRITS (BEVERAGES).

[Class - 31]

AGRICULTURAL, HORTICULTURAL AND FORESTRY PRODUCTS, NEITHER PREPARED, NOR PROCESSED; GRAINS; FRESH FRUITS AND VEGETABLES; ANIMAL FOODSTUFFS; LIVE ANIMALS; NATURAL PLANTS AND FLOWERS; MALT; CITRUS FRUITS; LIVE CRUSTACEANS, UNPROCESSED CEREAL SEEDS; COOKED DISHES MADE WITH ABOVE PRODUCTS.