100ITA (with device)

[Class - 31]

Citrus fruit, fresh; foodstuffs and fodder for animals; peanuts, fresh; oranges, fresh; oats; berries, fresh fruits; dog biscuits; cocoa beans, raw; chicory roots; chicory, fresh; onions, fresh vegetables; flower bulbs; fresh wheat; fresh fruits; mushrooms, fresh; wheat; bran; lettuce, fresh; lentils, fresh; lemons, fresh; hops; malt for brewing and distilling; almonds [fruits]; hazelnuts; nuts [fruits]; barley; mash for fattening livestock; potatoes, fresh; fish spawn; peas, fresh; leeks, fresh; rhubarb, fresh; roots for food; unprocessed rice; sesame; truffles, fresh; grapes, fresh; marrows, fresh; sugarcane.

[Class - 41]

Amusement park services; casino facilities [gambling] (providing -); cinema theaters; movie studios; club services [entertainment or education]; providing health club and gymnasium services; organization of sports competitions; arranging and conducting of conferences; arranging and conducting of congresses; arranging and conducting of colloquiums; correspondence courses; correspondence courses, distance learning; discotheque services; entertainment; amusement park services; entertainment information; training (practical -) [demonstration]; radio entertainment; television entertainment; education; education information; organization of exhibitions for cultural or educational purposes; photography; photographic reporting; game services provided on-line from a computer network; casino, gaming and gambling services; recreation information; teaching services; training; night clubs; nursery schools; provision of electronic publications (not downloadable); microfilming; production of television and radio programs; museum facilities (providing -) [presentation, exhibitions]; organization of balls; competitions (organization of -) [education or entertainment]; arranging of beauty contests; organization of shows [impresario services]; arranging and conducting of concerts; arranging and conducting of seminars; arranging and conducting of symposiums; workshops (arranging and conducting of -) [training]; planning (party -) [entertainment]; film production services; vocational guidance; editing of texts (except publicity texts); rental of radios and televisions; publication of texts, other than publicity texts.

[Class - 32]

Seltzer water; waters [beverages]; table waters; sparkling water; aerated water (preparations for making -); lithia water; mineral water [beverages]; mineral water (preparations for making -); non-alcoholic beverages; non-alcoholic beverages; non-alcoholic fruit extracts; aperitifs, non-alcoholic; milk (peanut -) [non-alcoholic beverage]; preparations for making beverages; syrups for beverages; whey beverages; non-alcoholic honey-based beverages; powders for effervescing beverages; pastilles for effervescing beverages; isotonic drinks; beer wort; beers; cocktails, non-alcoholic; essences for making beverages; fruit juice beverages (non-alcoholic -); juices; almonds (milk of -) [beverage]; liqueurs (preparations for making -); hops (extracts of -) for making beer; malt beer; malt wort; must; fruit nectars, non-alcoholic; orgeat; tomato juice [beverage]; syrups for beverages; soda water; cider, non-alcoholic; grape must, unfermented.

[Class - 29]

Anchovy; alginates for culinary purposes; gelatine; spiny lobsters, not live; herrings; milk beverages, milk predominating; stock; bouillon (preparations for making -); soups; fruit peel; butter; chocolate nut butter; game; candied fruits; meats; meat jellies; caviar; gherkins; potato chips; fish; onions, preserved; edible fats; cranberry sauce [compote]; broth concentrates; jams; frozen fruits; meat, preserved; fruit conserves; canned vegetables; fish preserves; croquettes; crustaceans, not live; fish fillets; cheese products; potato fritters; fruit jellies; fruit peel; fruit salads; fruit pulp; fruit peel; preserved fruits; cooked fruits; mushrooms, preserved; shrimps, not live; prawns, not live; crayfish, not live; lobsters, not live; jellies; fatty substances for the manufacture of edible fats; hummus [chickpea paste]; bacon; milk; milk products; vegetable preserves; vegetables, cooked; dried pulses; lentils, preserved; vegetable salads; ground almonds; marmalade; soup (preparations for making -); soup mixes; canned soups; non-living molluscs; edible oils; olive oil for food; olives, preserved; cream [dairy products]; whipped cream; tomato purée; liver pâté; fish; preserved fish; salted fish; peas, preserved; poultry, not live; pollen prepared as foodstuff; ham; sausages; salmon; sausages; sausages in batter; meats; sausages; sardines; game; piccalilli; pickles; truffles, preserved; tuna fish; tripe; eggs; yolk of eggs; white of eggs; raisins; yoghurt; ginger jam.

[Class - 35]

Assistance in management of business activities; business consulting services; business information; business investigation; efficiency experts; business inquiries; business research; consultancy relating to business organisation; business management and organization consultancy; business appraisals; business appraisals; rental of vending machines; rental of advertising time on communication media; advertising agencies; commercial information agencies; import-export agency services; updating of advertising material; commercial administration of the licensing of the goods and services of others; cost price analysis; dissemination of advertisements; computerised file management; auctioneering services; distribution of samples; commercial or industrial management assistance; price comparison services; compilation of statistics; transcription of communications [office functions]; shop window dressing; dissemination of advertisements; demonstration of goods; advisory services for business management; rental of vending machines; document reproduction; arranging of exhibitions for business purposes; arranging of exhibitions for advertising purposes; organisation of trade fairs for commercial or advertising purposes; computerised file management; arranging newspaper subscriptions for others; relocation services for businesses; modelling for advertising or sales promotion; consumers (commercial information and advice for -) [consumer advice shop]; rental of advertising space; layout services for advertising purposes; market research; market studies; publicity material rental; exhibitions for commercial or advertising purposes; economic forecasting; advertising; advertising by mail order; preparation of publicity materials; preparation of the contents for radio commercials; preparation of the contents for television commercials; on-line advertising on a computer network; publication of publicity texts; publicity material rental; news clipping services; public relations services; sponsorship search; data search in computer files for others; arranging subscriptions to telecommunication services for others; outsourcing services [business assistance]; systemization of information into computer databases; opinion polling; provision of statistical information relating to business; administrative processing of purchase orders; business auditing.

[Class - 30]

Vinegar; farinaceous food pastes; starch for food; oat-based food; flavourings, other than essential oils, for beverages; cocoa-based beverages; coffee based drinks; drinking chocolate; tea-based beverages; beer vinegar; cake dough; cake dough; petit-beurre biscuits; buns; cocoa; food products containing cocoa as ingredient; coffee; coffee flavorings [flavourings]; vegetal preparations for use as coffee substitutes; coffee (unroasted -); capers; caramels; meat pies; meat tenderizers, for household purposes; cereals; chips [cereal products]; cloves [spice]; waffles; wafers; chocolate; condiments; candy; thickening agents for cooking foodstuffs; crackers; puddings; pancakes; macaroons [pastry]; cooking salt; cake dough; flavourings, other than essential oils, for cakes; cake dough; cake mixtures; sweeteners (natural -); farinaceous foods; gruel, with a milk base, for food; flour; bean meal; potato flour; oats (crushed -); groats for human food; pies; fondants; edible ices; ice cream (binding agents for -); fruit jellies [confectionery]; wheat flour; maize flour; dressings for salad; ketchup [sauce]; cocoa beverages with milk; cocoa beverages with milk; chocolate beverages with milk; sausage binding materials; baking powder; yeast; leaven; liquorice [confectionery]; macaroni; food products containing flour-milling; mayonnaise; marzipan; honey; nutmeg; barley meal; gingerbread; bread; rusks; breadcrumbs; baps; almond paste; ferments for pastes; cake dough; lozenges [confectionery]; petits fours [cakes]; meat pies; pepper spice; pizza; powders for ice cream; tomato sauce; ravioli; rice; cooking salt; salt for preserving foodstuffs; soya sauce; sauces [condiments]; mustard; spaghetti; spices; cereal-based snack food; rice-based snack food; ribbon vermicelli; tea; saffron [seasoning]; sugar; sugar candy [for food].